{"product_id":"tawa-bread","title":"Tawa Bread","description":"\u003cp\u003eTawa bread takes its name from the flat griddle it is cooked on. The dough is folded and layered by hand, so when it hits a hot pan it turns crisp and brown on both sides while the inside stays soft. Tear it, fold it, fill it.\u003c\/p\u003e\u003cp\u003eWe sell tawa bread uncooked, in packs of 10, so it cooks fresh at home. It goes with eggs in the morning, wraps a sandwich at lunch and sits beside soups and stews at dinner. Our customers turn it into pizza crusts, breakfast sandwiches and stovetop bread pudding. See our \u003ca href=\"\/blogs\/recipes\"\u003erecipes\u003c\/a\u003e for ideas.\u003c\/p\u003e\u003cp\u003eFor grocers, cafés, caterers and restaurants, we supply the same uncooked loaves by the case. \u003ca href=\"\/pages\/wholesale\"\u003eAsk about wholesale\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e9\" square loaves, uncooked\u003c\/li\u003e\n\u003cli\u003e10 per pack\u003c\/li\u003e\n\u003cli\u003eFlour: White or Wheat\u003c\/li\u003e\n\u003cli\u003eKeeps frozen for up to 1 year\u003c\/li\u003e\n\u003cli\u003eWholesale: cases of 6 packs (60 loaves), pricing by inquiry, 15-unit minimum\u003c\/li\u003e\n\u003cli\u003eMade in Dearborn, Michigan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIngredients\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhite tawa bread:\u003c\/strong\u003e Enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, potassium bromate), water, clarified butter (milk fat), whole eggs, milk, sugar, salt, vanilla, yeast, black caraway seeds, citric acid. May contain one or more of the following: soybean oil, vegetable oil, black caraway seeds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWheat tawa bread:\u003c\/strong\u003e Enriched flour (bleached wheat flour, wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, potassium bromate), water, clarified butter (milk fat), whole eggs, milk, sugar, salt, vanilla, yeast, black caraway seeds, citric acid. May contain one or more of the following: soybean oil, vegetable oil, black caraway seeds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e White tawa bread contains eggs and milk. Wheat tawa bread contains wheat, eggs and milk.\u003c\/p\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eTawa bread is sold uncooked and cooks in a few minutes on a nonstick pan or griddle, until brown on both sides. Cook it straight from the freezer, frozen or semi-thawed.\u003c\/p\u003e\u003col\u003e\n\u003cli\u003eRemove the desired amount of sheets of dough from the package.\u003c\/li\u003e\n\u003cli\u003eHeat a nonstick pan or griddle to medium high heat (approx. 375°).\u003c\/li\u003e\n\u003cli\u003eLightly brush both sides of the dough sheet with melted butter or vegetable oil.\u003c\/li\u003e\n\u003cli\u003ePlace the dough sheet (frozen or semi-thawed) in the heated pan. Brown for about 2 minutes until the dough begins to puff.\u003c\/li\u003e\n\u003cli\u003eFlip the dough to brown the other side for about 30 seconds to 1 minute.\u003c\/li\u003e\n\u003cli\u003eRemove from the pan onto a plate. Ready to eat. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cp\u003eKeep frozen. Uncooked tawa bread keeps in the freezer for up to 1 year.\u003c\/p\u003e","brand":"Golden Sabaya","offers":[{"title":"White","offer_id":49222457262297,"sku":"GS-TAWA-10-WHITE","price":25.0,"currency_code":"USD","in_stock":true},{"title":"Wheat","offer_id":49261833584857,"sku":"GS-TAWA-10-WHT","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0833\/9413\/4233\/files\/product-card-tawa.png?v=1789047123","url":"https:\/\/goldensabaya.com\/products\/tawa-bread","provider":"Golden Sabaya","version":"1.0","type":"link"}